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  products > Noodles
noodles
 
 Back to Organic Products Page
 
3-N2
Cha Soba (BuckWheat-GreenTea) Nature's Glory 250g
 
 Unit : 250g
 
S$7.00
 
Qty :
 
 
 

Product of Japan

Soba is rich in both protein and calcium. It contains as much vitamin B1 as brown rice and nearly twice the levels of B1 found in wheat.

Cha soba is a variation of basic soba. It is made of buckwheat flour and tea powder. When it is cooked, the color of the noodle becomes fresh green and the tea flavor is enriched. It is good to enjoy as cold noodle with Shoyu-base sauce in hot season.

Preparation : Add to boiling water. Simmer for about 5-7 minutes or until soft. Drain and rinse with cold water. Do not overcook.

Ingredients : Wheat Flour, Buckwheat Flour, Sea Salt and Tea Powder.

Storage : Keep in a cool, dry place.
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Non-GMO Policy
Genetic Modification of crops is a process of adding genes from other species eg bacteria into plants so that they can produce more yield and be resistant to attack from pests. Insects that take GMO crops die due to the toxins that the GMO plants secrete. The safety to humans is still not conclusive and we are concerned.

Hence, Nature's Glory abides by a non GMO policy when we select our products. Hence, we shy away from products made in the USA including fresh produce unless they are tested for non GMO. (These tests may still be insufficient due to the uncontrolled spread of GMO pollen). The introduction of GMOs in Europe had caused half the bee population to go extinct and hence it was banned in Europe. GMOs are also banned in Japan, NZ and Australia. There have also been an increase in the amount of pesticide and chemicals used on crops after the introduction GMOs. The large increase in chemicals on crops has now become a global threat to our environment
 
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