Festive Roasted Turkey Recipe

Nothing beats getting into the mood of the festive season with a large roasted turkey shared at the dinner table. Add condiments, herbs and spices for even more flavour and the delicious smell of roast turkey will be wafting out of the kitchen in time to come.

Festive Roasted Turkey Recipe

Marinate with Nature’s Glory Himalayan Pink Rock Salt, black peppercorn and dried herbs overnight

Stuff insides with Organic Fresh Herbs (Rosemary, Dill, Parsley, Coriander, Mint), Vegetables (Carrots, Sweet Potatoes, Brussels Sprouts, Garlic, Onion, Lemongrass) and Pine Nuts

Thin Glaze of Organic Sunflower / Olive Oil

Roast for 3-4 hours at 160 degrees C.

Served with Eden Organic Apple Sauce at the side.