Nothing beats getting into the mood of the festive season with a large roasted turkey shared at the dinner table. Add condiments, herbs and spices for even more flavour and the delicious smell of roast turkey will be wafting out of the kitchen in time to come.
Festive Roasted Turkey Recipe
- Whole Turkey
- Organic Fresh Herbs- Rosemary, Dill, Parsley, Coriander, Mint
- Organic Carrots, Sweet Potatoes, Brussel Sprouts
- Organic Sunflower/Olive Oil
- Himalayan Pink Rock Salt
- Black Peppercorns
Marinate with Nature’s Glory Himalayan Pink Rock Salt, black peppercorn and dried herbs overnight
Stuff insides with Organic Fresh Herbs (Rosemary, Dill, Parsley, Coriander, Mint), Vegetables (Carrots, Sweet Potatoes, Brussels Sprouts, Garlic, Onion, Lemongrass) and Pine Nuts
Thin Glaze of Organic Sunflower / Olive Oil
Roast for 3-4 hours at 160 degrees C.
Served with Eden Organic Apple Sauce at the side.