A Traditional South American Herbal Tea Herbal Dietary Supplement
Known also as ‘ipê roxo’ in Brazil and as ‘lapacho’ in Argentina and Paraguay, pau d’arco is the inner bark of a tall tree that grows throughout South America. It has been used by traditional healers in Brazil, Argentina, Peru and other South American regions for centuries on its own or as a component of herbal mixtures. There are numerous traditional uses for pau d’arco tea for a wide range of conditions, taken orally or applied externally to the skin or in baths.
USDA Certified Organic, Product of USA
Nutritional Fact (serving size 1 cup brewed tea):
calories 2, Pau d' Arco bark 1,500 mg.
How to use:
Pour 8 oz. freshly boiled water over a tea bag in a cup. Cover cup and steep 10-15 minutes. Gently squeeze the tea bag to release the remaining extractive. Drink 1-4 cups daily or as directed by your healthcare provider.
If pregnant or breast feeding, ask a health professional before use.
Consult a health care provider to use if your are taking anticoagulant medications.
Available Sizes: 16bags
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.