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Garlic Balls Nature's Glory
Product of Japan
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Garlic has been used as both food and medicine in many cultures for thousands of years, dating at least as far back as the time that the Giza pyramids were built. Garlic is mentioned in the Bible and the Talmud. Hippocrates, Galen, Pliny the Elder, and Dioscorides all mention the use of garlic for many conditions, including parasites, respiratory problems, poor digestion, and low energy. Its use in China was first mentioned in A.D. 510.
Garlic is nature’s super detoxifier. It contains sulphur/allicin substances which have antibacterial/anti-inflammatory effects, neutralizes poison from food, blood and water in our bodies. Garlic Balls are odourless (without heat) using koji, to retain vitamins and nutritional values, unlike raw or cooked garlic. A 100% natural product with no preservatives or chemicals added, as good as from the soil.
Count on NATURE’S GLORY, a name you can trust for quality and excellent product.
Ingredients: Odorless Garlic, Black Garlic, Rice Syrup, Honey, Corn Starch, Starch, Soybean Fibre, Citrus Powder, Vitamin Mix
Suggested Dosage: 10 to 15 balls or more daily after meals.
Storage: Keep in a dry, cool place.
Content Available: 150 balls, 750 balls
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