* This item ships LOCALLY (in Singapore only). *
Situated within the picturesque Central Tablelands of New South Wales, Red Hill's unique and caring husbandry practices allow its vealers to grow in a natural stress-free environment.
Raised on the best pasture land Australia, Red Hill's vealers graze on a combination of natural clovers, phalaris, coxsfoot and rye grasses. The beautiful temperate climate in this region allows for all four seasons to provide a peaceful and relaxing environment for its vealers.
With stringent and uniform set of specifications, Red Hill has developed a broader program for the sourcing of vealers that meet its strict requirements. Red Hill veals are classed by weight to ensure that customers enjoy a light coloured meat of consistent size and quality.
* Delicate Flavour
* Exceptional, consistent eating quality
* Low in Fat
* No Added Hormones
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