Description
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Organic Extra Virgin Olive Oil First-Pressed Cold-Pressed
Product of New Zealand
For thousands of years, EVOO is a key component in the Mediterranian diet where people tend to live longer. Recent studies showed daily consumption of 1.5 tablespoons of EVOO was associated with 50% reduced risk of death by heart attack. The fatty acid profile & bioactive compunds found in EVOO has been studied to benefit & protect those with risk factors of stroke, high blood pressure, obesity, diabetes, depression, bone fractures, inflammation. Good & Healthy lifestyles are foremost important!
Use EVOO as a homemade salad dressing with lemon juice, crushed garlic & herbs, or stir fry vegetables, alternative to butter or margarine, or simply dip bread into it.
Why Choose us
Our Extra Virgin Olive Oil (EVOO) is Cold Pressed from olives that are harvested from:
* Matured Trees Organically Grown (no pesticides)
* Clean, Prestine environment of South Island, NZ
* Organic & Cold Pressed means NO Heat
* NO Chemicals which strips away the important bioactive nutrients that account for EVOO’s health benefits!!
*Small batches ensures maximum freshness!
Storage: Store in a cool, dark place. Consume within 1-2 months of opening.
Ingredients: Organic Olive Oil
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