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Brown Rice Mochi Original
Sweet Brown Rice Cake
Product of Japan
Muso Mochi is made from selected Sweet Brown Rice. It is a hearty, wholegrain, delicious food that is easy to prepare and versatile. Bake it in a preheated oven for 7-8 minutes and serve wrapped in nori and dipped in soy sauce or as a snack or dessert.
It retains all the wholesome benefits of brown rice and gives “yang” energy to the body. It is also known to stimulate milk-secreting glands in women after childbirth.
Ingredients: Sweet Brown Rice.
Storage: Stay fresh without refrigeration. After opening, seal tightly and refrigerate.
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