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Suribachi Wooden Pestle 7"
Designed to be used with the suribachi bowl, the wooden pestle is a practical tool for grinding and crushing dry ingredients used for pastes, sauces, marinades in cooking. The suribachi pestle is made out of hardwood, so as not to damage the bowl while grinding and crushing. Using a hand-held pestle can help you adjust the amount of pressure needed to grind and help with releasing oils and moisture from your ingredients. It can be used to bruise and mash soft foods like tofu, chicken, fish and herbs and spices.
Made in Japan
Available Sizes: 1pc NETT
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